{"product_id":"jin-jun-mei-premium","title":"Jin Jun Mei Premium","description":"\u003ch2\u003e\u003cstrong\u003eJin Jun Mei – Premium Golden Eyebrow Black Tea (金骏眉)\u003c\/strong\u003e\u003c\/h2\u003e\n\u003cp\u003e\u003cstrong\u003eLuxury Chinese Black Tea from the Wuyi Mountains\u003c\/strong\u003e\u003cbr\u003e\u003cem\u003eSweet • Elegant • Exceptionally Smooth\u003c\/em\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eOne of China's most celebrated black teas.\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eJin Jun Mei (金骏眉), meaning \"Golden Eyebrows,\" is one of the finest and most sought-after Chinese black teas. Originating in the Tongmu Village of the Wuyi Mountains, Fujian Province, it is crafted almost entirely from \u003cstrong\u003etender spring buds\u003c\/strong\u003e, carefully hand-picked and processed using traditional techniques.\u003c\/p\u003e\n\u003cp\u003eUnlike bold, heavily roasted black teas, Jin Jun Mei is renowned for its natural sweetness, silky body, and refined floral-fruity aroma. Every sip reveals remarkable complexity while remaining incredibly smooth and free from bitterness.\u003c\/p\u003e\n\u003cp\u003eThis is a tea created for those who appreciate elegance, craftsmanship, and the subtle beauty of premium Chinese tea.\u003c\/p\u003e\n\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cstrong\u003eIf you'd like to know what drinking this tea is like, you can read this: \u003ca href=\"https:\/\/www.teadaocultivation.com\/blogs\/blog\/jin-jun-mei-the-golden-treasure-of-wuyi-black-tea\"\u003eJin Jun Mei: The Golden Treasure of Wuyi Black Tea\u003c\/a\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eWhy You'll Love Jin Jun Mei\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003eOne of the world's finest \u003cstrong\u003eChinese black teas\u003c\/strong\u003e\n\u003c\/li\u003e\n\u003cli\u003eMade primarily from \u003cstrong\u003eearly spring tea buds\u003c\/strong\u003e\n\u003c\/li\u003e\n\u003cli\u003eNaturally sweet with \u003cstrong\u003eno bitterness\u003c\/strong\u003e\n\u003c\/li\u003e\n\u003cli\u003eRich, smooth body with exceptional complexity\u003c\/li\u003e\n\u003cli\u003eMultiple flavorful infusions using Gongfu brewing\u003c\/li\u003e\n\u003cli\u003ePerfect for both experienced tea drinkers and newcomers to premium black tea\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003e\u003cstrong\u003eTasting Notes\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e• Wild honey and orchid blossoms\u003cbr\u003e• Sweet potato, caramel, and cocoa\u003cbr\u003e• Hints of dried stone fruit and brown sugar\u003cbr\u003e• Silky texture with a lingering sweet finish (回甘, huí gān)\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eTea Profile\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e• \u003cstrong\u003eType:\u003c\/strong\u003e Chinese Black Tea (Red Tea, 红茶)\u003cbr\u003e• \u003cstrong\u003eStyle:\u003c\/strong\u003e Jin Jun Mei (Golden Eyebrow)\u003cbr\u003e• \u003cstrong\u003eOrigin:\u003c\/strong\u003e Tongmu Village, Wuyi Mountains, Fujian Province, China\u003cbr\u003e• \u003cstrong\u003eCultivar:\u003c\/strong\u003e Local Tongmu small-leaf tea variety\u003cbr\u003e• \u003cstrong\u003eHarvest:\u003c\/strong\u003e Early spring, buds only\u003cbr\u003e• \u003cstrong\u003eCraftsmanship:\u003c\/strong\u003e Hand-picked, fully oxidized, carefully roasted at low temperature\u003cbr\u003e• \u003cstrong\u003eAppearance:\u003c\/strong\u003e Slender black leaves with abundant golden buds; bright amber-golden liquor\u003cbr\u003e• \u003cstrong\u003eCollected:\u003c\/strong\u003e 2026\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eProcessing\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eJin Jun Mei is crafted using meticulous traditional methods that require exceptional skill:\u003c\/p\u003e\n\u003col\u003e\n\u003cli\u003e\n\u003cstrong\u003eHand Harvesting\u003c\/strong\u003e – Only the youngest spring buds are carefully selected.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eNatural Withering\u003c\/strong\u003e – The buds are gently withered to preserve their delicate aroma.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eRolling \u0026amp; Oxidation\u003c\/strong\u003e – Carefully controlled oxidation develops the tea's natural sweetness and complexity.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSlow Drying\u003c\/strong\u003e – Low-temperature baking locks in fragrance while maintaining the tea's elegant character.\u003c\/li\u003e\n\u003c\/ol\u003e\n\u003cp\u003eBecause of the enormous number of buds required, authentic Jin Jun Mei remains one of China's most labor-intensive and prestigious black teas.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eHealth Benefits\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e• Naturally rich in antioxidants and polyphenols\u003cbr\u003e• Supports calm, focused energy throughout the day\u003cbr\u003e• Gentle on the stomach with low astringency\u003cbr\u003e• May support healthy digestion and circulation\u003cbr\u003e• A smooth alternative to coffee without harsh acidity\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eBrewing Instructions\u003c\/strong\u003e\u003c\/h3\u003e\n\u003ch3\u003e\u003cstrong\u003eGongfu Method (5 oz \/ 150 ml)\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e• \u003cstrong\u003eTea amount:\u003c\/strong\u003e 5–6 grams\u003cbr\u003e• \u003cstrong\u003eWater temperature:\u003c\/strong\u003e 90–95°C \/ 194–203°F\u003cbr\u003e• \u003cstrong\u003eRinse:\u003c\/strong\u003e Optional quick rinse (3–5 seconds)\u003cbr\u003e• \u003cstrong\u003eInfusions:\u003c\/strong\u003e\u003cbr\u003e1st: 20–25 sec\u003cbr\u003e2nd: 25–30 sec\u003cbr\u003e3rd+: Increase gradually; 6–8 infusions or more\u003c\/p\u003e\n\u003cp\u003e• \u003cstrong\u003eTip:\u003c\/strong\u003e Porcelain or thin-walled gaiwan best highlights the tea's elegant aroma.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eCup Method (8.8 oz \/ 250 ml)\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e• \u003cstrong\u003eTea amount:\u003c\/strong\u003e Adjust based on personal preference for tea strength.\u003cbr\u003e• \u003cstrong\u003eWater temperature:\u003c\/strong\u003e 90°C \/ 194°F\u003cbr\u003e• \u003cstrong\u003eSteep time:\u003c\/strong\u003e 2–3 minutes\u003cbr\u003e• \u003cstrong\u003eRe-steep:\u003c\/strong\u003e Up to 2–3 times\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eCultural Significance\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eAlthough inspired by the centuries-old tradition of \u003cstrong\u003eLapsang Souchong\u003c\/strong\u003e, \u003cstrong\u003eJin Jun Mei\u003c\/strong\u003e is a relatively modern masterpiece that has quickly become one of the most prestigious black teas in China. Crafted in the protected forests of \u003cstrong\u003eTongmu Village\u003c\/strong\u003e, it showcases how exceptional raw material and masterful craftsmanship can transform simple tea buds into an extraordinary experience.\u003c\/p\u003e\n\u003cp\u003eToday, Jin Jun Mei is regarded by tea connoisseurs around the world as one of the finest examples of \u003cstrong\u003epremium Chinese black tea\u003c\/strong\u003e, celebrated for its remarkable sweetness, elegance, and complexity.\u003c\/p\u003e","brand":"Tea Dao Cultivation","offers":[{"title":"0.35 oz (10 grams)","offer_id":55337441526051,"sku":null,"price":2.0,"currency_code":"USD","in_stock":true},{"title":"2 oz (56 grams)","offer_id":55337441558819,"sku":null,"price":10.0,"currency_code":"USD","in_stock":true},{"title":"4 oz (113 grams)","offer_id":55337441591587,"sku":null,"price":18.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0803\/4376\/1187\/files\/IMG_7437.heic?v=1785180134","url":"https:\/\/www.teadaocultivation.com\/products\/jin-jun-mei-premium","provider":"Tea Dao Cultivation","version":"1.0","type":"link"}